The Northern Lights meet Manhattan. Visitors to the Luleå region are in for a real treat with its wide range of fabulous local produce including vendace roe, surströmming, ceps, char, venison, cloudberries, black grouse and almond potatoes. Top chef Marcus Samuelsson has now brought his inspiration and creativity from New York to put together a fabulous menu that perfectly combines these local delights with the flavours of Manhattan.
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We are thrilled that you would like to come and dine with us!
If you have trouble making a booking online or if you would like to make a reservation for more than 8 people, please either send an email or give us a call at firstname.lastname@example.org / (+46) 0920-450 450.
We look forward to welcoming you!
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